2.
Cheese: A Guide to the World of Cheese and Cheesemaking
by Battistotti, Bruno, Bottazz...
ISBN: 9780871969811
List Price: $21.95
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The Complete Step-by-step Cook Book: With More Than 200 International Recipes for Seafood, P...
by Antonio Piccinardi, Savina ...
ISBN: 9780863503429
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Gourmet's Tour of Italy: Thirty Great Italian Restaurants and Their Favorite Recipes
by Piccinardi, Antonio, Johnso...
ISBN: 9780821216286
List Price: $40.00