341956
9780781802413
From creating a holiday menu to determining which utensils to use, The Art of Persian Cooking covers a wide array of practical information to help even the novice chef prepare elaborate Persian dishes. The exotic fare is further enhanced by rich descriptions of the cultural and culinary history of Persian cuisine, without which it cannot be fully appreciated.Hekmat, Forough is the author of 'Art of Persian Cooking' with ISBN 9780781802413 and ISBN 0781802415.
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