5384116
9789020968293
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Few people know the name Jean-Pierre Wybauw. He is nevertheless world-famous as 'Mr Chocolate', the top teacher from Barry-Callebaut, who travels the world giving courses to chocolate makers. Contains dozens of tips and tricks, showing professionals and amateurs what can be done with chocolate, besides making wonderful pralines.Wybauw, Jean-Pierre is the author of 'Chocolate Decorations ', published 2007 under ISBN 9789020968293 and ISBN 9020968297.
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