33478031

9780119400434

Learning better nutrition: A second study of approaches and techniques (Food and Agriculture Organisation. Nutritional studies, no.29)

Learning better nutrition: A second study of approaches and techniques (Food and Agriculture Organisation. Nutritional studies, no.29)

Out of Stock

The item you're looking for is currently unavailable.

Ask the provider about this item.

Most renters respond to questions in 48 hours or less.
The response will be emailed to you.
Cancel
  • ISBN-13: 9780119400434
  • ISBN: 011940043X
  • Publisher: H.M.S.O

AUTHOR

Jean A.S Ritchie

SUMMARY

Jean A.S Ritchie is the author of 'Learning better nutrition: A second study of approaches and techniques (Food and Agriculture Organisation. Nutritional studies, no.29)' with ISBN 9780119400434 and ISBN 011940043X.

[read more]

Questions about purchases?

You can find lots of answers to common customer questions in our FAQs

View a detailed breakdown of our shipping prices

Learn about our return policy

Still need help? Feel free to contact us

View college textbooks by subject
and top textbooks for college

The ValoreBooks Guarantee

The ValoreBooks Guarantee

With our dedicated customer support team, you can rest easy knowing that we're doing everything we can to save you time, money, and stress.