1095040

9780960305025

Lebanese Cuisine Over Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetarian, the Healthfood Enthusiast

Lebanese Cuisine Over Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetarian, the Healthfood Enthusiast

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  • ISBN-13: 9780960305025
  • ISBN: 0960305025
  • Edition: 11
  • Publication Date: 1991
  • Publisher: Farah's Lebanese Cuisine

AUTHOR

Farah, Madelain

SUMMARY

With over 200 recipes Lebanese Cuisine is designed for the gourmet, the vegetarian, and the health food enthusiast.Farah, Madelain is the author of 'Lebanese Cuisine Over Two Hundred Authentic Recipes Designed for the Gourmet, the Vegetarian, the Healthfood Enthusiast', published 1991 under ISBN 9780960305025 and ISBN 0960305025.

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