39960190

9787811171723

microbiological risk assessment in food

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  • ISBN-13: 9787811171723
  • ISBN: 7811171724
  • Publisher: Unknown

AUTHOR

YING )FU SAI SI SHI JIE PING DENG YI

SUMMARY

YING )FU SAI SI SHI JIE PING DENG YI is the author of 'microbiological risk assessment in food' with ISBN 9787811171723 and ISBN 7811171724.

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