4724778
9780671553302
Biba Caggiano has perfected the art of modern Italian cooking without sacrificing any of the sensuous pleasures associated with Italian cuisine. These 200 recipes, presented in simple, step-by-step instructions, feature fresh ingredients and lighter sauces. Includes a section on pastas that can be prepared in 20 minutes or less. Line drawings throughout.Caggiano, Biba is the author of 'Modern Italian Cooking' with ISBN 9780671553302 and ISBN 0671553305.
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