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Biba Caggiano was born in Bologna, Italy's gastronomical capital, where she grew up cooking the food of her native Emilia-Romagna region. Today, she is the chef/owner of the nationally acclaimed Biba restaurant in Sacramento, California, and host of her own internationally syndicated cooking show, Biba's Italian Kitchen, on the Learning Channel. She is the award-winning author of six bestselling cookbooksCaggiano, Biba is the author of 'Northern Italian Cooking' with ISBN 9780895861191 and ISBN 0895861194.
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