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8279512

9781439821671

Dimensions of Food, Seventh Edition

Dimensions of Food, Seventh Edition

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Product details

  • ISBN-13: 9781439821671
  • ISBN: 1439821674
  • Edition: 7
  • Publication Date: 2010
  • Publisher: CRC Press

AUTHOR

Vaclavik, Vickie A., Devine, Marjorie M., Pimentel, Marcia H.

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SUMMARY

Vaclavik, Vickie A. is the author of 'Dimensions of Food, Seventh Edition', published 2010 under ISBN 9781439821671 and ISBN 1439821674.

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