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38168460

9783642867767

Fremdstoffe in Lebensmitteln: Mit Besonderer Bercksichtigung der Konservierung in Tabellenfrmiger Anordnung (German Edition)

Fremdstoffe in Lebensmitteln: Mit Besonderer Bercksichtigung der Konservierung in Tabellenfrmiger Anordnung (German Edition)
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Product details

  • ISBN-13: 9783642867767
  • ISBN: 3642867766
  • Edition: Softcover reprint of the original 1st ed. 1958
  • Publication Date: 2012
  • Publisher: J.F. Bergmann-Verlag

AUTHOR

E. Mergenthaler, S.W. Souci

SUMMARY

E. Mergenthaler is the author of 'Fremdstoffe in Lebensmitteln: Mit Besonderer Bercksichtigung der Konservierung in Tabellenfrmiger Anordnung (German Edition)', published 2012 under ISBN 9783642867767 and ISBN 3642867766.

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